Chinese Food
All Recipes
Condensed milk hand tear bag
The smooth square. A little change of shape, concave out. Eating is a kind of taste. Bread is what you want to play
Stewed stewed chicken with soy sauce
Nanruwenzhai is a new year's vegetarian dish in Cantonese cuisine. It is full of fish and meat during the new year. Adding a nanruweizhai flavor dish not only changes the taste, but also contains a lot of vegetable varieties. It enriches the tab... ...
Cheese bread (cheese of light)
I knew this kind of cheese bread for a long time. Today, I went shopping through a bakery. It happened that the master was making it. So I quietly stole the production process through the glass window. When I got home, I couldn't wait to imitate... ...
Deep fried milk fan
Milk fan is a kind of dairy product produced in Eryuan, Dali. Its shape is more unique. It is a kind of thin sheet with less water. It is milky white and milky yellow, roughly like a bamboo fan with water chestnut shape.
White gourd with bean curd
Winter melon is such a home-made vegetable. It's either stir fried or stewed with bone soup. Today, we make this home-made bean curd and winter melon. It looks like meat from a distance. Taste it to see that it's rich in bean curd milk. The deli... ...
Fried pigeon
It's easy to match. It's healthier with less seasoning.
Preserved bean curd and spinach
Spinach is known as a nutritional model. It is rich in carotenoids, vitamin C, vitamin K, minerals (calcium, iron, etc.), coenzyme Q10 and other nutrients. If you ask Europeans what vegetables are the most nutritious, spinach is always one of th... ...
Sufu meat
Fermented bean curd is a common dish. It's a classic food to satisfy your appetite. The main ingredients are pork and tofu. The finished product is bright red, fat but not greasy. But there are some differences between the north and the south. T... ...
Braised duck with milk
In fact, there is no mistake in chicken and duck. Nanru is the same as sufu. It's a good thing.
Buttermilk
In short. Buttermilk is a fermented dairy product. Because of the function of Lactobacillus, it has a special sour taste and is slightly thicker than ordinary milk. It can be drunk directly. It can also be used as raw material to make other food... ...
Deep fried milk fan
Milk fan is a special snack in Yunnan. It can be roasted and fried. The smell of baking is rich. It's crispy fried.
Milk tea
It's the first time to try to make milk tea. It's very simple that you don't need to buy milk tea to drink later. You can rest assured if you make it yourself. Finally, I have completed the step chart
